Last month I shared a fun and healthy breakfast recipe using Friendship Dairies’ protein-rich cottage cheese and their Superfood Generator to come up with a sweet and crunchy cottage cheese breakfast bowl. This month I’m excited to team up with Friendship Dairies again to bring you an amazing party dip for easy entertaining. You guys. Feast your eyes on this! Are you drooling yet? This Mediterranean-inspired party dip is delicious, and with cottage cheese as the base, it’s healthy too. All you need is
I confess that I don’t do much entertaining these days. When I do, it’s usually a casual get-together with friends. I will set out a bottle of wine, place some cheese and crackers on a tray, and call it a day. Maybe when the kids are older and out of the house, I’ll have more time to host fancier gatherings, but for now, I enjoy the casual comfort of these informal get-togethers. I’ve been trying to collect pretty and interesting serving pieces so that at
Buffalo wings seem to be just about the most popular food there is the U.S. And hummus…well, hummus has always been delicious, however, lately I am seeing it on appetizer menus everywhere. I’m thrilled to see it getting more and more popular and mainstream. Have you noticed how many varieties there are now at your market? And do you know what’s better than store bought hummus? Well, homemade hummus, of course! Hi, it’s Colleen here today with a delicious Buffalo Hummus recipe that I know
Did you know that Americans devour eat over 1.5 billion chicken wings each year on Super Bowl Sunday?? That’s 100 million pounds of wings! Annually Americans eat over 25 billion wings! The thought is mind-blowing! Hi, it’s Colleen here today, and I personally know quite a few people who help make those numbers a reality (and I am sure you do too.) My husband, for one, is always on the hunt for the next great wing! Besides the original Buffalo Wing, his favorites
I’ve got a bonus recipe for you this morning! Actually, someone wrote in to my Facebook page and asked where this 7-Layer Mexican Dip recipe had gone. Evidently I posted it many moons ago, back before bloggers actually photographed their recipes. (Can you imagine!???) I guess I deleted it at some point. I actually used to make this 7 Layer Dip ALL the time when we had get-togethers during our younger years. Somehow it got out of rotation. Never one to disappoint
I personally LOVE appetizers. I can make a meal off of them, and since I posted a sweet recipe on Friday, I figured I’d go with a savory one today. This Bacon Wrapped Asparagus is actually prosciutto. These are way easier than making bacon-wrapped asparagus since they cook evenly and with less mess. Originally, I thought to give you a dipping sauce with this, but you know what…it doesn’t need it, and why add in the extra calories? Let’s save up for extra cookies!
I have tomatoes coming out my ears. Somehow I got it in my head that it would be a good idea to order in bulk from my CSA so last week I brought home a 25-pound box of tomatoes. Oh, yes I did. I spent one entire day slicing and roasting tomatoes for future use on pizza and pasta, but that only got rid of half my tomatoes. I still had at least 10 pounds left. So I decided to